This incredible mixture made of cheese, seabuckthorn and honey is recommended by numerous nutritionists. According to them, sea buckthorn can be considered a real therapeutic remedy for a wide array of diseases. It can even cure serious diseases as you’ll discover in the following paragraphs.
Buckthorn is a fruit loaded with vitamins, minerals and antioxidants. The buds, leaves, seeds and barks of the tree can be used for various therapeutic and cosmetic products. Sea buckthorn fruits contain more than 60 antioxidants, a wide array of vitamins and at least 20 minerals, amino acids and Omega-9, Omega-7, Omega-6 and Omega-3 fatty acids. In China, sea buckthorn is used to treat heart diseases. The antioxidants contained in the sea buckthorn fruits inhibit the oxidation of bad cholesterol (LDL) that can lead to clogging the arteries and the apparition of various cardiovascular diseases.
A study made on lab rats who were prone to stroke showed that the animals who were treated with sea buckthorn powder had a lower level of plasma cholesterol, triglycerides, blood pressure and heart rate. The study lasted 2 months.
Sea buckthorn extract also showed radioprotective effects in the studies conducted on animals and human cells.
Sea buckthorn cheese – recipe
For this recipe, you should use the following ingredients:
- Half a cup (125 ml) of sea buckthorn juice
- 100 grams cow cheese
- 15 grams of honey
In order to prepare this mixture, you need fresh and organic cow cheese, so make sure to buy it from trusted vendors. Also, the sea buckthorn juice must be natural, organic and without any added sweeteners. You can prepare the juice yourself, by blending the sea buckthorn fruits. You can even keep them in the freezer during the winter so that you can always have fresh juice for this recipe. In case, you can’t find or you can’t prepare this juice, you are allowed to use sea buckthorn jam or syrup.
Now that you have the ingredients, all you have to do is simply mix the cheese with the sea buckthorn juice and the honey until you get a homogenous product. After that, you can consume the cheese as it is. This nutritious and therapeutic product is extremely healthy and useful for the stomach, liver, kidneys, heart and blood vessels. It’s also recommended for treating these organs. The mixture can also be consumed by those who suffer from cellulitis, obesity or diabetes.